{"id":1685,"date":"2025-09-04T12:16:34","date_gmt":"2025-09-04T12:16:34","guid":{"rendered":"https:\/\/algaefood.eu\/?post_type=tribe_events&#038;p=1685"},"modified":"2025-09-04T12:16:34","modified_gmt":"2025-09-04T12:16:34","slug":"besuch-von-euronews","status":"publish","type":"tribe_events","link":"https:\/\/algaefood.eu\/de\/event\/besuch-von-euronews\/","title":{"rendered":"Besuch von Euronews"},"content":{"rendered":"<p>Im Februar hatten wir Besuch von Euronews.<br \/>\nSie begleiteten uns drei Tage lang. Am ersten Tag trafen wir uns in Kerteminde, sammelten Algen und f\u00fchrten das erste Interview durch.<br \/>\nAm n\u00e4chsten Tag besuchten wir Mads Hecter und seine Algenfarm.<br \/>\nDen letzten Tag verbrachten wir an der Langeland Efterskole, wo der Schwerpunkt auf dem Thema &#8222;Algen im Unterricht&#8220; lag.<\/p>\n<p>Alles wurde in einem wirklich gelungenen Beitrag zusammengefasst:<br \/>\nhttps:\/\/www.euronews.com\/my-europe\/2025\/03\/31\/denmark-and-germany-promote-the-use-of-edible-seaweed-in-a-european-project<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-medium wp-image-1686\" src=\"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/34ee249f-c42f-4d61-a38a-2eaebff35c5d-300x139.jpg\" alt=\"\" width=\"300\" height=\"139\" srcset=\"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/34ee249f-c42f-4d61-a38a-2eaebff35c5d-300x139.jpg 300w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/34ee249f-c42f-4d61-a38a-2eaebff35c5d-1024x473.jpg 1024w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/34ee249f-c42f-4d61-a38a-2eaebff35c5d-768x355.jpg 768w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/34ee249f-c42f-4d61-a38a-2eaebff35c5d-1536x709.jpg 1536w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/34ee249f-c42f-4d61-a38a-2eaebff35c5d-18x8.jpg 18w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/34ee249f-c42f-4d61-a38a-2eaebff35c5d.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/> <img decoding=\"async\" class=\"alignnone size-medium wp-image-1687\" src=\"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f-300x139.jpg\" alt=\"\" width=\"300\" height=\"139\" srcset=\"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f-300x139.jpg 300w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f-1024x473.jpg 1024w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f-768x355.jpg 768w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f-1536x709.jpg 1536w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f-18x8.jpg 18w, https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Im Februar hatten wir Besuch von Euronews. Sie begleiteten uns drei Tage lang. Am ersten Tag trafen wir uns in Kerteminde, sammelten Algen und f\u00fchrten das erste Interview durch. Am [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1687,"template":"","meta":{"_tribe_events_status":"","_tribe_events_status_reason":"","footnotes":""},"tags":[],"tribe_events_cat":[],"class_list":["post-1685","tribe_events","type-tribe_events","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Besuch von Euronews | AlgaeFood<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/algaefood.eu\/de\/event\/besuch-von-euronews\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Besuch von Euronews | AlgaeFood\" \/>\n<meta property=\"og:description\" content=\"Im Februar hatten wir Besuch von Euronews. Sie begleiteten uns drei Tage lang. Am ersten Tag trafen wir uns in Kerteminde, sammelten Algen und f\u00fchrten das erste Interview durch. Am [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/algaefood.eu\/de\/event\/besuch-von-euronews\/\" \/>\n<meta property=\"og:site_name\" content=\"AlgaeFood\" \/>\n<meta property=\"og:image\" content=\"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"739\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/\",\"url\":\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/\",\"name\":\"Besuch von Euronews | AlgaeFood\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/algaefood.eu\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/algaefood.eu\\\/wp-content\\\/uploads\\\/2025\\\/09\\\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg\",\"datePublished\":\"2025-09-04T12:16:34+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/#primaryimage\",\"url\":\"https:\\\/\\\/algaefood.eu\\\/wp-content\\\/uploads\\\/2025\\\/09\\\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg\",\"contentUrl\":\"https:\\\/\\\/algaefood.eu\\\/wp-content\\\/uploads\\\/2025\\\/09\\\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg\",\"width\":1600,\"height\":739},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/algaefood.eu\\\/event\\\/besuch-von-euronews\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/algaefood.eu\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Events\",\"item\":\"https:\\\/\\\/algaefood.eu\\\/events\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Besuch von Euronews\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/algaefood.eu\\\/#website\",\"url\":\"https:\\\/\\\/algaefood.eu\\\/\",\"name\":\"AlgaeFood\",\"description\":\"AlgaeFood | Algenfutter | Algemad\",\"publisher\":{\"@id\":\"https:\\\/\\\/algaefood.eu\\\/#organization\"},\"alternateName\":\"Algae Food\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/algaefood.eu\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/algaefood.eu\\\/#organization\",\"name\":\"Algae Food Project\",\"url\":\"https:\\\/\\\/algaefood.eu\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/algaefood.eu\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/algaefood.eu\\\/wp-content\\\/uploads\\\/2024\\\/09\\\/AlgaeFood-Logo-green1-circle.png\",\"contentUrl\":\"https:\\\/\\\/algaefood.eu\\\/wp-content\\\/uploads\\\/2024\\\/09\\\/AlgaeFood-Logo-green1-circle.png\",\"width\":560,\"height\":530,\"caption\":\"Algae Food Project\"},\"image\":{\"@id\":\"https:\\\/\\\/algaefood.eu\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.instagram.com\\\/algaefood_interreg\\\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Besuch von Euronews | AlgaeFood","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/algaefood.eu\/de\/event\/besuch-von-euronews\/","og_locale":"de_DE","og_type":"article","og_title":"Besuch von Euronews | AlgaeFood","og_description":"Im Februar hatten wir Besuch von Euronews. Sie begleiteten uns drei Tage lang. Am ersten Tag trafen wir uns in Kerteminde, sammelten Algen und f\u00fchrten das erste Interview durch. Am [&hellip;]","og_url":"https:\/\/algaefood.eu\/de\/event\/besuch-von-euronews\/","og_site_name":"AlgaeFood","og_image":[{"width":1600,"height":739,"url":"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Gesch\u00e4tzte Lesezeit":"1\u00a0Minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/algaefood.eu\/event\/besuch-von-euronews\/","url":"https:\/\/algaefood.eu\/event\/besuch-von-euronews\/","name":"Besuch von Euronews | AlgaeFood","isPartOf":{"@id":"https:\/\/algaefood.eu\/#website"},"primaryImageOfPage":{"@id":"https:\/\/algaefood.eu\/event\/besuch-von-euronews\/#primaryimage"},"image":{"@id":"https:\/\/algaefood.eu\/event\/besuch-von-euronews\/#primaryimage"},"thumbnailUrl":"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg","datePublished":"2025-09-04T12:16:34+00:00","breadcrumb":{"@id":"https:\/\/algaefood.eu\/event\/besuch-von-euronews\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/algaefood.eu\/event\/besuch-von-euronews\/"]}]},{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/algaefood.eu\/event\/besuch-von-euronews\/#primaryimage","url":"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg","contentUrl":"https:\/\/algaefood.eu\/wp-content\/uploads\/2025\/09\/95ac4d88-0e7b-4d0d-90ae-8959253ce94f.jpg","width":1600,"height":739},{"@type":"BreadcrumbList","@id":"https:\/\/algaefood.eu\/event\/besuch-von-euronews\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/algaefood.eu\/"},{"@type":"ListItem","position":2,"name":"Events","item":"https:\/\/algaefood.eu\/events\/"},{"@type":"ListItem","position":3,"name":"Besuch von Euronews"}]},{"@type":"WebSite","@id":"https:\/\/algaefood.eu\/#website","url":"https:\/\/algaefood.eu\/","name":"AlgaeFood","description":"AlgaeFood | Algenfutter | Algemad","publisher":{"@id":"https:\/\/algaefood.eu\/#organization"},"alternateName":"Algae Food","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/algaefood.eu\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"},{"@type":"Organization","@id":"https:\/\/algaefood.eu\/#organization","name":"Algae Food Project","url":"https:\/\/algaefood.eu\/","logo":{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/algaefood.eu\/#\/schema\/logo\/image\/","url":"https:\/\/algaefood.eu\/wp-content\/uploads\/2024\/09\/AlgaeFood-Logo-green1-circle.png","contentUrl":"https:\/\/algaefood.eu\/wp-content\/uploads\/2024\/09\/AlgaeFood-Logo-green1-circle.png","width":560,"height":530,"caption":"Algae Food Project"},"image":{"@id":"https:\/\/algaefood.eu\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.instagram.com\/algaefood_interreg\/"]}]}},"_links":{"self":[{"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/tribe_events\/1685","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":1,"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/tribe_events\/1685\/revisions"}],"predecessor-version":[{"id":1688,"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/tribe_events\/1685\/revisions\/1688"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/media\/1687"}],"wp:attachment":[{"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/media?parent=1685"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/tags?post=1685"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/algaefood.eu\/de\/wp-json\/wp\/v2\/tribe_events_cat?post=1685"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}